KITCHEN
CUTLERY > KYOCERA CERAMIC KITCHEN KNIVES KYOCERA MING TSAI SERIES CERAMIC
KITCHEN KNIVES
Ask Ming!
If you are serious about
Asian style cooking,
these ceramic kitchen knives
are the perfect choice for you.
There's nothing like a
Ceramic blade
for edge-holding ability.
These ultra-sharp
blades hold their edge
much longer than
steel. One can easily go months
without needing re-sharpening.
Since Ceramic is impervious to food acids
you never need to worry
about staining, either of
the blade or your food.
The warranty for these
knives is for five years.
Breakage due to improper use such as prying
or cutting bone, is not covered. As well as
breakage from being dropped.