Our food mill is
used to strain or puree fruits and
vegetables. By placing cooked fruits or veggies in
the mill and turning the crank, the semi-circular
blade oversweeps, compresses and scrapes the
food. The bar that straddles the container applies
constant pressure against the cutting plate and
crushes the food, while retaining seeds, skin and
fibers. This food mill comes with 3 cutting plates
allowing for a variety of textures. These interchangable
cutting plates have perforations of either 1/16", 3/32",
or 5/32" (1.5 mm, 2.5 mm and 4 mm)
This food mill's out put is approximately 3 lbs. per
minute and fits on any 7" or larger receptacle.
The Spaetzle cutting plate is optional.
Tinned Food Mill #wcu-S3 $54.95
Stainless Steel Mill #wcu-X3 $99.95
4.5 lbs. 12" Dia. x 9 3/4"H
Generally, the sieve sizing is as follows:
FINE, 1.5 mm, Tomato seeds will not pass through
MEDIUM, 2.5 mm, Tomato seeds MAY pass through
COARSE, 4 mm, Excellent for pizza sauce |