COOKWARE
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COPPER SAUTÉ PANS
w/ CAST IRON HANDLE |
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Copper
Sauté Pans with Cast Iron Handles
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Our beautiful
French designed copper sauté pans are an
exceptional conductor of heat particularly suited to
sautéing vegetables and also provides plenty of surface
and depth for preparing chicken and duck as well.
Our splayed sauté pan is most commonly used
for reducing sauces as its small base heats rapidly, while
the splayed sides increase the top surface,
in turn allowing for greater evaporation.
Copper should not be used in direct contact
with most foods. As a result, our professional pans are
lined with stainless steel for your safety and for years
of hard use in a busy kitchen.
Handles on these sauté pans are of Cast Iron
and are securely riveted to the body of the pan
in the traditional French manner.
LIDS ARE
SOLD SEPARATELY
CLICK HERE
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Straight Side
Sauté Pans |
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Enjoy the quiet confidence of knowing
you are using the very best
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