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COOKWARE
> ENAMELED CAST IRON
> ROUND DUTCH OVENS |
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CHASSEUR
ROUND FRENCH OVENS |
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 The
primary use of the
French oven
is to slowly braise or simmer. The ability of the Dutch oven to
evenly
distribute heat
makes it perfect for tenderizing any cut
of meat for stews or heavy cassoulets.
These ovens are easy to clean, durable
and compatible with standard stovetops, induction ranges, and conventional ovens.
Each oven comes with a matching
lid to keep in heat and moisture.
The Chasseur cookware
line has been
enameled twice. First there is the black enamel,
which you can see on the rims or base.
It seals all the edges, protects against
corrosion and is a primer for the
color so that it
keeps its appearance and is easy to clean. All knobs are
heat resistant up to 400 degrees F. Note that all dimensions
are interior and do not include handles or the thickness of the
metal. The high production standards means that this
cookware can last a lifetime with proper care.
To emphasize this quality, all our Chasseur cookware
comes with a 10 year
warranty.
We are sorry but the Orange shown is available
only as a special order and takes about 2 months.
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