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Knife Skills
#37 |
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Participation
$69
Mardi Burden 6 -
8:30 pm
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Knife
skills are essential to great cooking. This class teaches you how to use
your knives correctly. We learn what the cooking terms, small dice,
julienne, etc. mean, and also how to make these precise cuts. While we are
chopping we will also be making
Gazpacho to enjoy for lunch! Our
sharpening service is available during class. $3 PER BLADE |
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Knife Skills |
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